Can you freeze st germain

The open bottle keeps about 3 months in the fridge. Being around 40 proof or 20 percent alcohol by volume , it's an ideal accompaniment to your Sunday brunch. With a subtle taste, it's something that you will find adds balance to your drink without needing any other sweeteners.

For example, instead of using simple syrup for a drink, you can use St-Germain. Substitute For St. Germain You can use elderflower syrup with enough liquid to equal the amount of liqueur.

OR - Use another brand of elderflower liqueur such as St. No, vodka really doesn't go bad. If the bottle stays unopened, vodka shelf life is decades. After about 40 or 50 years, an unopened bottle of vodka may have lost enough flavor and alcohol content—due to a slow, consistent oxidation—to be considered expired.

But it could take years, too. Keep it cool For common distilled spirits, such as whiskey, vodka, gin, rum and tequila, the general rule of thumb is to store them at room temperature.

Though some experts say the ideal range is slightly lower, between 55 and 60 degrees. Keeping them in a relatively cool place preserves them longer. He prefers to store his bottle in the freezer "so it is always cold and ready to use. Alcohol doesn't have any smell. Leave a Reply Cancel reply.

Share Article:. What are very large shrimp called? November 11, Is Hibiscus good for hair? November 8, How many shots do I need to get drunk? Can you use spray paint on paper? Does Menards recycle old appliances? If you go to the St. It all begins at the foothills of the Alps, during but a few fleeting days of spring.

Locals will handpick wild elderflower blossoms and bike sacks of these blossoms down the hillside to market. These sacks will be the entirety of what will become St.

Do I have your attention yet? Distiller Robert Cooper takes on a complex process where speed is absolutely essential. These fragile blossoms quickly lose their flavor and fragrance once picked. Since a traditional maceration process yields little flavor and the customary option of pressing the flowers causes an unfortunate bitterness, an entirely new process was needed to properly extract the essence of these flowers while preserving their one of a kind flavor.

Once this is complete the maceration is married with eau-de-vie or grape spirit. Finally, the spirit is blended with enough cane sugar to enhance the natural flavors of the blossoms.

This is a process passed down through three generations of experience, dating back to After you notice a strong presence of lychee, a sip test will reveal a balance of passionfriut, pear and the citrus of lemon and grapefruit… and of course elderflower. The palette entry is soft and the mouthfeel is full of honey. Germain Elderflower Liqueur is clean, sweet, and refreshing. Never cloying. The most exciting part about this liqueur is its mixability.

My Cucumberous cocktail recipe combines St. The Nibble: St. Germain Elderflower Liqueur. Germain Elderflower Liqueur is clean, sweet, and refreshing. Germain Elderflower Liqueur with fresh cucumber and lime juice, gin, rosemary simple syrup and orange bitters. Get this, you can even freeze it and use it to layer a shot.

It was originally created in , and it was named after the St. The shelf life of St Germain is about 6 months, and you can store it unrefrigerated. A bottle of open Aperol Liquor should be refrigerated once it is open. The open bottle keeps about 3 months in the fridge. And while we can appreciate the great lengths taken to make this liqueur, what we really like is how it livens up a cocktail with sweet and aromatic flavors that hint of pear and lychee. Elderflower is used for swollen sinuses sinusitis , colds, influenza flu , swine flu, bronchitis, diabetes, and constipation.

It is also used to increase urine production as a diuretic , to increase sweating as a diaphoretic , and to stop bleeding. To save them, hang the umbels upside down or lay them on a screen for several days until they are dry. The flowers should retain much of their creamy color.

Once dried, you can rub off the little blooms with your hands. Store dried flowers in paper bags in a cool, dry location. Just spread the blooms out on paper or kitchen towels und leave to dry in a warm, dry and shady spot until they are crispy dry.